Cheesy Cabbage Wraps

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Cheesy Cabbage Wraps. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Cheesy Cabbage Wraps is one of the most favored of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. Cheesy Cabbage Wraps is something that I've loved my entire life. They're nice and they look wonderful.

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As for the number of servings that can be served to make Cheesy Cabbage Wraps is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cheesy Cabbage Wraps estimated approx 25 minutes..

To begin with this particular recipe, we must first prepare a few components. You can have Cheesy Cabbage Wraps using 13 ingredients and 7 steps. Here is how you cook that.

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Cabbage is a versatile and all season vegetable. It's rich in minerals , fiber and vitamins. It is water rich and helps in weight loss and digestion. My recipe of Cheesy Cabbage Wraps has cabbage cone wraps stuffed with masala poha and mayo filling and are baked with cheese, so everyone can enjoy it as a snack or meal. Enjoy!

Ingredients and spices that need to be Take to make Cheesy Cabbage Wraps:

1. 6-7 Fresh cabbage leaves
2. 1 cup Prepared masala poha or plain soaked poha
3. 2 tablespoons Eggless Mayonnaise
4. 2 tablespoon Thick / hung Curd
5. 2 tablespoons Grated cheese
6. 1 teaspoon Chilli powder
7. 1/2 teaspoon Black pepper powder
8. 1/2 teaspoon Cumin powder
9. 1/2 teaspoon Coriander powder
10. 1 teaspoon Chaat masala
11. to taste Salt
12. 1 teaspoon Butter or olive oil
13. as needed Lettuce leaves to garnish

Steps to make to make Cheesy Cabbage Wraps

1. First, heat a skillet and warm the cabbage leaves on both sides. Remove any hard portions from the leaves and keep aside.
2. Then take the prepared poha or just plain soaked poha in a bowl. Add all the spices, curd, mayonnaise and mix well. Add salt and adjust the spices as per taste. If taking plain poha, add more spices and salt.
3. Then take a cabbage leaf, give a small cut up to centre without cutting in half. Then make a cone like we do for samosa and hold in hand.
4. Then fill the cone with 1 teaspoon of stuffing and place on baking tray lined with parchment paper. Repeat for all the leaves.
5. Preheat oven to 200 °c. Drizzle the wraps with olive oil and sprinkle grated cheese on top. Also sprinkle 1 teaspoon water all over the wraps.
6. Grill or bake (if you want crispy wraps) for 15 minutes or till they shrink a little vin size, cheese melts and colour changes to dark black-green at edges.
7. Take out, sprinkle more cheese and serve immediately. Enjoy.

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So that's going to wrap this up with this exceptional food Recipe of Ultimate Cheesy Cabbage Wraps. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!